If you love the delicious pistachio taste of Watergate salad, you'll love our Nutty Watergate Cookies with Pecans. Indulge in that yummy, nutty combo of pistachio, pecan with coconut. They are so good you'll never guess it's also a cake mix cookie recipe! They are so easy to learn how to make and are perfect to serve for St. Patrick's Day, Christmas, or anytime you need a delicious cookie!
Keyword Nutty Watergate Cookies with Pecans
Prep Time 10minutes
Cook Time 12minutes
Total Time 22minutes
Author Jennifer Quisenberry
1box yellow cake mix
1 - 4serving size pistachio pudding
½Cunsweetened shredded coconut
Preheat oven to 350 degrees and line a cookie sheet with parchment paper.
Using a mixing bowl, beat together all ingredients until combined.
Scoop some cookie dough onto parchment paper or a baking mat lined cookie sheet.
Bake the cookies in the oven for 10-12 minutes or until the cookies are lightly browned.
Please note that nutrition facts are subject to change based on your choice of ingredients.