Salami, blood oragnes, apples, and grape tomatoes rest on a bed of lettuce.
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Blood Orange Salad With Salami

Try our delicious Blood Orange Salad with Salami and Opal Apples for a quick and easy lunch. It's a simple way to enjoy winter citrus, and the salami brings some delicious Italian flavor.
Course Salad
Cuisine American, Italian
Keyword Blood Orange Salad with Salami and Opal Apples
Prep Time 10 minutes
Total Time 10 minutes
Servings 2

Ingredients

Ingredients to Make Blood Orange Salad with Salami

  • 1 Opal Apple Sliced
  • 1 Blood Orange Peeled
  • 10 Heirloom Grape Tomatoes
  • 1 cup Spring Salad Mix
  • 10 Red Holiday Grapes
  • 10 slices Dry Aged Salami

Instructions

Instructions to Make Blood Orange Salad With Salami

  • Slice apple and peel the orange.
  • Wash and place salad into a plate or bowl.
  • Top with opal apple slices, blood orange slices, grapes, and tomatoes.
  • Layer with salami and top with dressing of choice.

Notes

Please note that nutrition facts are subject to change with your choice of ingredients.